Dinner - BBQ Chicken

On 25th April 2010, I have marinated a whole chicken with BBQ spice which I got from Lulu Supermarket in Fujairah.

 The ingredients will be:

1. Whole chicken about 800grams
2. Schwartz Special Blend Classic Barbecue spice
3. Salt to taste
4. Butter (For the golden brown effect on the chicken)

Steps:

1. De-frost chicken and wash them clean from any feathers or sort.
2. Once clean, rub the chicken with table salt all around the chicken.
3. Do the same with the Schwartz Special Blend Classic Barbecue spice.
4. Place them in a container. I would prefer to place them in the fridge for at least 24 hours before I cook them. It will ensure that the flavour will penetrate into the chicken beyond the skin.
5. After marinating, place the chicken on a glass plate which oven friendly.
6. Apply butter onto the chickens skin to get the burn effect.
7. Meanwhile set the oven to a temperature of 400 degree to warm up for about 10 minutes.
8. Now turn the oven to 250 degree and place your chicken into the oven.
9. This will take about 25 minutes to 30 minutes.

Was with my colleague, Mr. Zul. The chicken just disappear after 10 minutes. I took half and so as he~!

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